saturday, may 13, 2017 | 6:00 - 9:00 PM | MONROE COUNTY CONVENTION CENTER

saturday, may 13th, 2017
6:00 - 9:00 PM
MONROE COUNTY
CONVENTION CENTER

saturday, may 13th, 2017

Awards

There are 6 awards, one for each category: Appetizers, Soup, Salad, Side Dish, Main Dish, and Desserts. Awards are determined by the amount of money raised through donated “tips.”

2016 TOP CHEF AWARD

The “Top Chef” Award goes to the Chef who raises the most money via tips for the benefiting organization. The 2016 Top Chef award went to Jim Laughlin who raised a total of $8,004!

2016 Category Winners

Appetizer
Jim Laughlin – $8,004

“High Life Retro Shrimp Cocktail”

Soup
Marc Fishman – $1,694

“White Chicken Chili”

Salad
Michael Shermis – $764

“Shrimp Salad”

Side Dish
Gary Scott & Kevin Theile – $888

“Sriacha Avocado Deviled Egg”

Main Dish
John Bailey – $5,057

“Bacon Wrapped Sausages”

Dessert
Tom Browne – $5,380

“Tom’s Special Brownees”

2016 Rookies of the Year

Ryan Nungesser – $1,367

Jeffery Smithers – $1,321

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